Orbis' HOLIDAY Hours

Orbis will have modified hours for Christmas and New Year"s.

For both of the Sunday's on Christmas and New Year's Eve's, we will serve brunch from 10am-1pm, but we will close at 2pm.

For both of the Monday's on Christmas and New Year's day we will be CLOSED.

Have a wonderful holiday, and we'll see you around the shop!

For Next 3 Weekends:: Shortened Hours and NO BRUNCH!

We apologize for the inconvenience, but for the next three weekends (until Sunday Nov. 19), Orbis will be closing early on weekends and we will not be serving a formal brunch on Sunday's.

The shop will be open until 4pm on Saturday and 3pm on Sunday.

We will still have the every day food options available, quiche, wraps, and sandwiches. The only thing missing is the Schutte's! We hope they're having an amazing time in South Africa!!   

Monthly Dinner is SATURDAY July 29, a Celebration of the Experiments!

This month's big dinner is going to be truly outstanding! For the past six months, Chef Holly Schutte has built a pop-up restaurant here at the shop with her Orbis at Night experiments. She created 4 different menus throughout that time; "Coffee and Tea," ""Smoked and Poached," "Tossed and Toasted," and "Raw and Roasted."

The Monthly Dinner on Saturday July 29 is a kind of "best of" all those menus. Holly's picked her favorites, now you get to come and try them all! Dinner starts at 7pm and includes a complimentary cocktail, 5-6 courses, coffee and dessert. BYOB as always.


Subscribe to RSS - Grant's blog