Its been a busy few weeks, so a bit delinquent in updating the website. Tastes of the Caribbean dinner was a little crazy, really well attended and featured a tropical thunderstorm howling outside mid way through. We thought the food was tasty: stand out tastes for many was the Sea Bass and Shrimp Cerviche. Pictures to follow.
Tonight Improvisational Piano with Classical Themes - Douglas Taylor. Sunday brunch - "Tastes of Italy - Sicily" will feature a classic and unusual Sicilian breakfast and delight: granita with briosca. A real icy sandwich.