We will be starting our pop up restaurant experiment on January 18th. More to come...
Please see our blog post for further details.
Monthly dinner Tastes of Spain starts at 7.00pm with complimentary cocktail and appetizers and is followed by a fixed multi-course tasting menu.
Cost is $40pp. Please book ahead of time with the barista. If there are any food preferences or allergies advance notice is required.
BYOB highly encouraged.
Kicking off a new season of monthly dinners with an end of summer tasting menu of global dishes using as much locally grown produce and locally sourced meats and cheeses as we can find.
Event starts at 7.00pm with a complimentary cocktail and appetizers followed at 7.30pm by a seated multi-course small plate menu. BYOB is highly encouraged.
Price - $40.00. Please make your reservation in person with the barista on duty or at 412-563-1220. Reservation cannot be made by leaving a voice message.
Multi-course dinner - $40 per person.
Fixed menu multi-course dinner exploring the tastes and bounty of Louisiana cooking well known for its Cajun and Creole flavors and the use of seafood and robustly spiced meats. We begin with a complimentary cocktail and appetizers at 7.00pm and seat guests for table service at 7.30pm. Pacing is determined by the kitchen and for the number of courses served, guests should expect to invest a couple of hours into the event. BYOB is actively encouraged. The event cost $40.00 per person and is by reservation only.
Featuring dishes from Louisiana and omelettes, toasts and pastries!